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Showing posts with label Grandview-Woodlands Food Connection. Show all posts
Showing posts with label Grandview-Woodlands Food Connection. Show all posts

Monday, February 29, 2016

What's Happening in March!

It is almost Spring and it is a Leap Year!

Events around town are starting to pop up all around town! It is time to start thinking about what to plant and with the increase in fruit and veggie prices, why not try growing some edibles on your balcony, in a community garden or by sharing a backyard?

 Now, let`s get down to seeing what is happening around town in March!

"Sempervivums" with Howard Wills - March 2nd

Join the Burnaby Rhododendren and Garden Society (BRAGS) and guest presenteer, Howard Wills on Sempervivums.

What are Sempervisvums? We typically call them Houseleeks, Hens & Chicks, or Liveforever. Their real name, Sempervivums, are one tough little plant genus.

Most species will grow just about anywhere, including on rooftops where they are rumoured to magically protect the house from fire and lightning and ensure the health & prosperity of the occupants. They can also bake in the sun and freeze in the winter and truly do seem to "Live Forever" so once you get them in your garden you will have them for a lifetime but they are never invasive as they slowly expand into compact clumps.

When: Wednesday March 2, 2016
Time: 7:00 pm
Location: 6501 Deer Lake Ave., Burnaby BC V5G 3T6
at Burnaby Village Museum, Discovery Room  

Website: http://brags.ca/ 

Sauerkraut Workshop - March 9th

Join Grandview Woodlands Food connection in this workshop on making raw sauerkraut which is full of probiotics! Probiotics is great for gut health. 

Learn to make your own great tasting sauerkraut! 

When: Wednesday March 9, 2016
Time: 6:00 pm to 8:00 pm
Location: 1655 William Street, Britannia Community Centre, Pre-Teen Centre

Cost: $ 12.00

For more information, visit: https://gwfoodconnection.wordpress.com/workshops/ 

Pollinators and People in the City - March 10th
 

A public evening of discussion, offering tools for creating relationships of dignity and respect for all people and habitat & forage for all pollinators. A celebration of opportunity in our city.

When: Thursday March 10, 2016
Time: Doors - 6:30 pm
Discussion - 7:00 pm - 8:30 pm
Mingle with light refreshments + honey - 8:30 pm - 9:00 pm

Location: 149 W Hastings St - 149 West Hastings Street. SFU Woodwards World Art Centre. Vancouver, BC V6B CA - View Map

Costs: $15
Get tickets at: https://www.eventbrite.com/e/pollinators-people-in-the-city-tickets-21385917856
 
Featuring:
  • Mark Winston: Professor and Senior Fellow, SFU Centre for Dialogue, and Author of
  • Bee Time: Lessons from the Hive, Winner of the 2015 Governor-General's Literary Award for Non-fiction.
  • Elizabeth Elle: Professor of Biological Sciences, SFU, and wild bee expert
  • Dean Wilson: DTES Community Activist
  • Sarah Common: Co-Founder and Chief Community O fficer, Hives for Humanity
Please contact Sarah Commo at sarah@hivesforhumanity.com for more information.


SFU Food Education Days: March 15 to 17th

Join SFU students, campus groups, and local community organizations to envision a new future for our food system at the 3rd annual Food Education Days (FED)! At FED, we will seek to engage SFU students to learn more about current issues of food access and security, food of the future, local food production, personal health, and other food related topics.

Check out our three awesome events on the Burnaby campus (on top of Burnaby Mountain):

March 15 - Expo Day
  • Explore a variety of informational and interactive displays from different campus groups and community organizations. Students passing by can pick up an event ‘passport’ to receive stamps from tables and be entered to win some awesome prizes!
  • 11am to 2pm, the north hallway of the AQ
March 16 - Lunch & Learn
March 17 - Movie Screening
Co-organized by SFU's Food Access and Education Committee.

For more information, visit: http://www.embarksustainability.org/food_education_days_2016.

Enhancing Community Food Programs for People with Disability Experiencing Food Insecurity - March 23 & 26th

Organized by the Disability Alliance of BC, the goal of Let’s Talk Food Access: Enhancing Community Food Programs for People with Disabilities Experiencing Food Insecurity is to improve access to safe, affordable food resources in two Vancouver neighbourhoods for people with disabilities through education, mentorship and partnerships and to build the capacity of individuals and community food programs to address barriers for people with disabilities and increase their health and well-being.

1st Workshop: Let's Talk Food Security
When: Wednesday March 23, 2016
Time: 4:00 pm to 6:00 pm
Location: 1655 William Street, Britannia Community Centre, CFEC Room

Who should attend the first workshop: Community Program organizers

2nd Workshop: Let's Talk Food Security
When: Saturday March 26, 2016
Time: 3:30 pm to 5:00 pm
Location: 1655 William Street, Britannia Community Centre, CFEC Room

Who should attend the second workshop: People with disabilities living in the Grandview Woodlands area.

To attend the workshop, please contact Karen Martin, karen@disabilityalliancebc.org.

More information: http://blog.disabilityalliancebc.org/?p=2695

--

If you have a farming/gardening/food security event that you would like to share, please email us with the information to: burnabyfoodfirst@gmail.com. We would be happy to share your events on our blog and get the word out!

Sunday, January 31, 2016

What's happening in Feb 2016

It has been quite the start to the year. We have held several workshops focused on cooking locally and getting ready to grow for Spring! It has been great to see a great response (and turnout) for our workshops - thank you to everyone for coming out! We hope to bring you more exciting workshops and hope that you also look at other food security/insecurity workshops around town....

Also as we head into February, we wish everyone a Gung Hey Fat Choi (Happy Chinese New Year). Certainly a time where food and culture is celebrated!

Oranges represent good fortune for Chinese New Year!
Plus they are tasty and healthy to eat!
 Korean Typical Meal - Feb 6, 2016

Join Yun Joo Lee as she guides you through a typical and delicious Korean meal of Heyn bap (steamed rice), Jap-chae (stir-fried sweet potato noodle), Kim- chi and Jjang-a-chi.

You will be guided step-by-step, learn about traditional dining customs and be immersed in a whole new culinary tradition! Please bring an apron and containers for leftovers.

Date: Saturday, February 6
Time: 10:00 am – 12:30 pm
Location: Hastings Community Centre (Kitchen), 3096 East Hastings Street, Vancouver
Cost: $18.00 (Hastings Community Association Membership required with registration)

To attend: Register

Heal Your Body! : Indian food made vegan, raw, easy and fun! - Feb 9, 2016

Join Grandview Woodlands Food Connection and holistic chef and nutritionist Abby Sandhar, in an exploration and reinvention of traditional cuisine of Northern India. Yes, Indian food can be prepared in way that is free of excessive oily fats, excess salt and refined carbs- made raw, vegan and working with whole fresh ingredients, this cuisine can be detoxifying, healing and energizing!

You will leave with a belly full of warm goodness, tips for healthier meal planning and some unlocked recipes from the kitchen of The Flying Abneet !! Let’s love our bodies up with good nourishment!

Date: Tuesday February 9, 2016
Time: 6:00 pm – 9:00 pm
Location: Britannia Community Centre, 1661 Napier Street, Vancouver
Cost: $25,00

To attend: Call 604-718-5800

More information >>

How will the World Eat in the Future? - Feb 11, 2016

Join award winning author, activist, and academic Raj Patel, presented by UBC Reads Sustainability, on February 11th, 2016 as Raj shares some of the best and most surprising innovations to address the future of food.

With stories from the world's poorest people - from Peru to Malawi, there's a great deal of innovation to help us imagine how the world can feed itself by 2050.

Date: Thursday February 11, 2016
Time: 12:00 noon to 2:00 pm
Location: UBC AMS Student Nest Great Hall (Live streaming will be available), 6133 University Blvd., Vancouver
Cost: $ 5.00

To attend: Purchase Tickets


Visit UBC Sustainability website for more information.

Valentine's Day Baking for Kids - Feb 14, 2016

Cedar Cottage Food Network presents a workshop where children will use and develop their literacy and teamwork skills to make fun holiday-related recipes. All supplies included.

Great for kids aged 4 to 8 years!

Date:  Sunday February 14, 2016
Time: 10: 00 am to 12:00 noon
Location: Trout Lake Community Centre Kitchen, 3360 Victoria Drive, Vancouver
Cost: $ 15.00

To attend: Purchase Tickets

More information >>

A Taste of Latin American – Pupusas - Feb 21, 2016

Join Grandview Woodlands Food Connection and discover Latin American cuisine - the Papusa!

Made from corn flour and shaped by hand, pupusas can be adapted to delight vegan, gluten-free, vegetarian and meat eaters alike. Participants will learn the basics and techniques on how to build a Pupusa from scratch with various fillings, along with special salsas and pickled veggies. You will have a chance to taste this delightful treat!

Bring your aprons and your palates and join Elizabeth Cruz, former owner and chef of El Cocal restaurant for 14 years who incorporates her El Salvadoran heritage into her cooking. It will be truly a tantalizing experience.

Date: Sunday February 21, 2016
Time: 2:00 pm -5:00 pm
Location: Britannia Community Centre, 1661 Napier Street, Vancouver
Cost: $30.00

To attend: Call 604-718-5800

More information >>

A Taste of Latin American – Chile Rellenos - Feb 28, 2016

Another great Grandview Woodland Food Connection workshop!

Originally from Mexico, the Chile Rellenos is a dish is enjoyed in many variations. Each Latin country has some twist on this delicious dish which is so versatile it can be enjoyed by vegans, vegetarians and meat lovers alike. We will focus on the Salvadoran version which tones down the spice so the sauce is the primary character!

Though most people opt for the canned version we will keep it traditional by making them from scratch! This casual dish is great in any setting.

Date: Sunday February 28, 2016
Time: 2:00 pm -5:00 pm
Location: Britannia Community Centre, 1661 Napier Street, Vancouver
Cost: $30.00

To attend: Call 604-718-5800

More information >>

New Westminster Market Day - Dec. 5 & 19


In New Westminster? Head up to 5th and Belmont to check out the Winter Farmers Market!

There will be up to 40 vendors offering fresh local produce, prepared foods and handmade crafts as well as delicious food trucks.

Saturday Feb 6 & 20, 2016
11:00 am to 3:00 pm
5th and Belmont Street, New Westminster 


More information >>
 
Richmond's Winter Market - Feb 7 & 21, 2016

The Cannery Farmers’ Market provides an opportunity for local food producers and artisans to showcase their products inside and outside our historic site. Our vendors have the “Make it, Bake it, Grow it, Catch it” philosophy. Only approved products that are made, baked, grown, raised, caught or harvested by approved B.C. vendors can be sold. Special information vendors and community partners along with entertainment enhance this fun market.

The Cannery Farmer's Market runs from 10:00 am to 3:00 pm at 12138 Fourth Avenue, Richmond in the community of Steveston.

Sunday Feb 7 & 21, 2016
10:00 am to 3:00 pm
12139 Fourth Avenue, Richmond

More information >> 

Vancouver Winter Farmer's Market - Feb 6 & 20, 2016

Buy local! Visit the Vancouver Winter Farmer's Market every Saturday in February!
10:00 am to 2:00 pm
4601 Ontario Street, Vancouver

More information: http://markets.bcfarmersmarket.org/market/vancouver-winter-farmers-market

--

If you have a farming/gardening/food security event that you would like to share, please email us with the information to: burnabyfoodfirst@gmail.com. We would be happy to share your events on our blog and get the word out!
 
  

Saturday, August 23, 2014

What's Happening in September

Hoping to get outside or learn something new? It's never too late to check out your local farmers' market or get your hands into some dirt to learn gardening basics. Here are some of the cool events around the city next month!

Grandview-Woodlands Food Connection

Location: Britannia Community Centre (1991 Napier Street / Vancouver - map)
Cost: $20
Credit: Sofi Martinez

Check out these cool food workshops and events by the Grandview-Woodlands Food Connection!

For details on individual workshops or to register, visit their website: http://gwfoodconnection.wordpress.com/workshops/

Upcoming Workshops

September 7: Latin American Corn Festival
September 10: Canning

GardenSmart Workshops

Location: Various (check website)
Cost: $8.25

Learn how to grow your own food, support your local ecology, and reduce waste in your own backyard. GardenSmart Workshops are brought to you by the North Shorth Recycling Program, the Lynn Canyon Ecology Centre, and the Edible Garden Project.


Registration is required. To register or for more information, visit the workshop Eventbrite page here.

Upcoming Workshops
 
September 6: Shiitake Log Cultivation Workshop
September 7: Aquaponics for Your Home
September 21: Keeping Chickens in the City
September 25: Cooking From Your Garden

Homesteader's Emporium


Location: SBIA Resource Park (1279 East Hastings Street / Vancouver - map)

Cost: Starting from $5

Check out some of these workshops hosted by the Homesteader's Emporium! For times, details, and registration for individual workshops, visit their Workshops page: http://www.homesteadersemporium.ca/calendar/


Upcoming Workshops


September 25: Seed Saving

Richmond Food Security Society

Location: Garratt Wellness Centre (7504 Chelsea Place / Richmond - map)
Cost: $10

This spring and summer, the Richmond Food Security Society is presenting a series of cooking and gardening workshops.


For more information or to register, visit the Richmond Food Security Society website here.


Upcoming Workshops

September 20: Extending the Growing Season

Artisan Farmers' Markets

Lonsdale Quay
Location: Lonsdale Quay, East Plaza (123 Carrie Cates Court / North Vancouver - map)
Dates: May 3, 2014 to October 25, 2014
Hours: 10:00 am to 3:00 pm each Saturday

Burnaby Market
Location: Burnaby City Hall, North Parking Lot (4949 Canada Way / Burnaby - map)
Dates: May 3, 2014 to October 25, 2014
Hours: 9:00 am to 2:00 pm each Saturday

Ambleside Market
Location: West Vancouver Police Station, Parking Lot (14th Street and Bellevue Avenue / West Vancouver - map)
Dates: May 4, 2014 to October 26, 2014
Hours: 10:00 am to 3:00 pm each Sunday

Find a great selection of conventional and organic foods, from fresh produce to prepared food and handmade products. There's everything from jam, honey, and salsa to berries and greens!

The markets also host a book exchange, reading area, and activities table and live music.

In an effort to reduce plastic use, please bring your own plastic or reusable shopping bags.

For more information on these markets, including monthly market events, visit the Artisan Farmers' Markets website: http://www.artisanmarkets.ca/

Vancouver Farmers' Markets

Trout Lake Market
Location: John Hendry Park, North Parking Lot (East 13th Avenue @ Lakewood and Templeton / Vancouver - map)
Dates: May 10, 2014 to October 18, 2014
Hours: 9:00 am to 2:00 pm each Saturday

Kitsilano Market
Location: Kitsilano Community Centre, Parking Lot (2690 Larch Street / Vancouver - map)
Dates: May 11, 2014 to October 19, 2014
Hours: 10:00 am to 2:00 pm each Sunday

West End Market
Location: 1100 Block of Comox Street across from Nelson Park (Mole Hill / Vancouver - map)
Dates: May 31, 2014 to October 18, 2014
Hours: 9:00 am to 2:00 pm each Saturday

Yaletown Market
Location: Mainland Street between Davie Street and Helmcken Street (Yaletown-Roundhouse / Vancouver - map)
Dates: May 1, 2014 to October 2, 2014
Hours: 2:00 pm to 6:00 pm each Thursday 

Vendors include farmers, fishers, artisans, food preparers, and more! The markets this year will also feature a great list of events and activities, as well as the upcoming Fun With Food stations, getting people of all ages involved in food literacy education. Click here for more information on events at the markets.

In an effort to reduce plastic use at the market, please bring your own shopping bags.

For more information on the market, including transportation and parking at the site, please visit their website: http://www.eatlocal.org/

Wednesday, July 30, 2014

What's Happening in August

It's warm and beautiful out, and we're halfway through summer, so get out there and make the most of it! We've got a list of some awesome events around the city for those sunny days, as well as some when you may need a little shade.

Artisan Farmers' Markets

Credit: France's Sewing School
Lonsdale Quay
Location: Lonsdale Quay, East Plaza (123 Carrie Cates Court / North Vancouver - map)
Dates: May 3, 2014 to October 25, 2014
Hours: 10:00 am to 3:00 pm each Saturday

Burnaby Market
Location: Burnaby City Hall, North Parking Lot (4949 Canada Way / Burnaby - map)
Dates: May 3, 2014 to October 25, 2014
Hours: 9:00 am to 2:00 pm each Saturday

Ambleside Market
Location: West Vancouver Police Station, Parking Lot (14th Street and Bellevue Avenue / West Vancouver - map)
Dates: May 4, 2014 to October 26, 2014
Hours: 10:00 am to 3:00 pm each Sunday

Find a great selection of conventional and organic foods, from fresh produce to prepared food and handmade products. There's everything from jam, honey, and salsa to berries and greens!

The markets also host a book exchange, reading area, and activities table and live music.

In an effort to reduce plastic use, please bring your own plastic or reusable shopping bags.

Burnaby Food First - Apron Project

If you've been looking to get your hands on one of our fundraiser aprons, come visit the Burnaby Food First booth at the Burnaby location on August 23!

For more information on these markets, including monthly market events, visit the Artisan Farmers' Markets website: http://www.artisanmarkets.ca/

From Field to Fork

Location: Burnaby Village Museum (6501 Deer Lake Avenue / Burnaby - map)
Dates: July and August, Wednesday and Saturday, 1:00 pm

Every Wednesday and Saturday at 1:00 pm over July and August, join others at Burnaby Village Museum for a tour to plant seeds, pull some weeds, and learn about Burnaby farming communities.

Space is limited! For details on registration or updates on tour information, visit the event website here.

Vancouver Farmers' Markets

Trout Lake Market
Location: John Hendry Park, North Parking Lot (East 13th Avenue @ Lakewood and Templeton / Vancouver - map)
Dates: May 10, 2014 to October 18, 2014
Hours: 9:00 am to 2:00 pm each Saturday

Kitsilano Market
Location: Kitsilano Community Centre, Parking Lot (2690 Larch Street / Vancouver - map)
Dates: May 11, 2014 to October 19, 2014
Hours: 10:00 am to 2:00 pm each Sunday

West End Market
Location: 1100 Block of Comox Street across from Nelson Park (Mole Hill / Vancouver - map)
Dates: May 31, 2014 to October 18, 2014
Hours: 9:00 am to 2:00 pm each Saturday

Yaletown Market
Location: Mainland Street between Davie Street and Helmcken Street (Yaletown-Roundhouse / Vancouver - map)
Dates: May 1, 2014 to October 2, 2014
Hours: 2:00 pm to 6:00 pm each Thursday 

Vendors include farmers, fishers, artisans, food preparers, and more! The markets this year will also feature a great list of events and activities, as well as the upcoming Fun With Food stations, getting people of all ages involved in food literacy education. Click here for more information on events at the markets.

In an effort to reduce plastic use at the market, please bring your own shopping bags.

For more information on the market, including transportation and parking at the site, please visit their website: http://www.eatlocal.org/

Grandview-Woodlands Food Connection

Location: Britannia Community Centre (1991 Napier Street / Vancouver - map)
Cost: $15

Check out these cool food and gardening workshops by the Grandview-Woodlands Food Connection! For details on individual workshops or to register, visit their website: http://gwfoodconnection.wordpress.com/workshops/

Upcoming Workshops

August 24: Homemade Yoghurt and Kefir Making

August 31: Sauerkraut and Vegetable Fermentation

Renfrew-Collingwood Food Security Institute 

Location: Various
Cost: Free

The Renfrew-Collingwood Food Security Institute strives to increase individual, family, and community capacity to overcome food insecurity. They facilitate learning, leadership, and networking around food sharing, organic growing, food sovereignty, and nutrition for local residents.


For winter and spring this year, they are hosting and offering activities at several locations around the neighbourhood, from community kitchens and a buying club to gardening workshops and seed swaps.


For more about this year's programming, visit their brochure here.


To find out more about the Institute, visit the website.

Monday, June 30, 2014

What's Happening in July

The weather is beautiful, so get out and enjoy some of these outdoor events and activities this month! (And some indoor ones for when you need some shade.)

From Field to Fork

Location: Burnaby Village Museum (6501 Deer Lake Avenue / Burnaby - map)
Dates: July and August, Wednesday and Saturday, 1:00 pm

Credit: Rebekah Mahaffey
Every Wednesday and Saturday at 1:00 pm over July and August, join others at Burnaby Village Museum for a tour to plant seeds, pull some weeds, and learn about Burnaby farming communities.

Space is limited! For details on registration or updates on tour information, visit the event website here.

Artisan Farmers' Markets

Lonsdale Quay
Location: Lonsdale Quay, East Plaza (123 Carrie Cates Court / North Vancouver - map)
Dates: May 3, 2014 to October 25, 2014
Hours: 10:00 am to 3:00 pm each Saturday

Burnaby Market
Location: Burnaby City Hall, North Parking Lot (4949 Canada Way / Burnaby - map)
Dates: May 3, 2014 to October 25, 2014
Hours: 9:00 am to 2:00 pm each Saturday

Ambleside Market
Location: West Vancouver Police Station, Parking Lot (14th Street and Bellevue Avenue / West Vancouver - map)
Dates: May 4, 2014 to October 26, 2014
Hours: 10:00 am to 3:00 pm each Sunday

Find a great selection of conventional and organic foods, from fresh produce to prepared food and handmade products. There's everything from jam, honey, and salsa to berries and greens!

The markets also host a book exchange, reading area, and activities table and live music.

In an effort to reduce plastic use, please bring your own plastic or reusable shopping bags.

For more information on these markets, including monthly market events, visit the Artisan Farmers' Markets website: http://www.artisanmarkets.ca/

Vancouver Farmers' Markets

Trout Lake Market
Location: John Hendry Park, North Parking Lot (East 13th Avenue @ Lakewood and Templeton / Vancouver - map)
Dates: May 10, 2014 to October 18, 2014
Hours: 9:00 am to 2:00 pm each Saturday

Kitsilano Market
Location: Kitsilano Community Centre, Parking Lot (2690 Larch Street / Vancouver - map)
Dates: May 11, 2014 to October 19, 2014
Hours: 10:00 am to 2:00 pm each Sunday

West End Market
Location: 1100 Block of Comox Street across from Nelson Park (Mole Hill / Vancouver - map)
Dates: May 31, 2014 to October 18, 2014
Hours: 9:00 am to 2:00 pm each Saturday

Yaletown Market
Location: Mainland Street between Davie Street and Helmcken Street (Yaletown-Roundhouse / Vancouver - map)
Dates: May 1, 2014 to October 2, 2014
Hours: 2:00 pm to 6:00 pm each Thursday 

Vendors include farmers, fishers, artisans, food preparers, and more! The markets this year will also feature a great list of events and activities, as well as the upcoming Fun With Food stations, getting people of all ages involved in food literacy education. Click here for more information on events at the markets.

In an effort to reduce plastic use at the market, please bring your own shopping bags.

For more information on the market, including transportation and parking at the site, please visit their website: http://www.eatlocal.org/

Homesteader's Emporium

Location: Homesteader's Emporium (649 East Hastings / Vancouver - map)

Cost: Starting from $25

Check out some of these workshops hosted by the Homesteader's Emporium! For times, details, and registration for individual workshops, visit their Workshops page: http://www.homesteadersemporium.ca/calendar/


Upcoming Workshops


July 9: Medicinal and Edible Plant Walk

July 17: Hot Water Bath Canning

Grandview-Woodlands Food Connection

Location: Britannia Community Centre (1991 Napier Street / Vancouver - map)
Cost: From $15

Check out these cool food and gardening workshops by the Grandview-Woodlands Food Connection! For details on individual workshops or to register, visit their website: http://gwfoodconnection.wordpress.com/workshops/

Upcoming Workshops

July 27: Grow Your Own Sprouts and Grass

Renfrew-Collingwood Food Security Institute 

Location: Various
Cost: Free

The Renfrew-Collingwood Food Security Institute strives to increase individual, family, and community capacity to overcome food insecurity. They facilitate learning, leadership, and networking around food sharing, organic growing, food sovereignty, and nutrition for local residents.


For winter and spring this year, they are hosting and offering activities at several locations around the neighbourhood, from community kitchens and a buying club to gardening workshops and seed swaps.


For more about this year's programming, visit their brochure here.


To find out more about the Institute, visit the website.


Cedar Cottage Food Network

Location: Trout Lake Community Centre (3360 Victoria Drive / Vancouver - map)

Cost: From $10

The Cedar Cottage Food Network hosts cooking and food skills workshops at the Trout Lake Community Centre in East Vancouver that cover everything from grocery budgeting and meal planning to urban beekeeping and gardening.


Check out these cool workshops and events on this month!


July 14: DIY Baby Food
July 22: An Evening with Iris Quinn (recipes from Salvation cookbook)

Registration is required. For more details or to register, visit their Workshop page: http://cedarcottagefoodnetwork.wordpress.com/workshops/


GardenSmart Workshops

Location: North Shore Neighbourhood House (225 East 2nd Street / North Vancouver - map)
Cost: $8.25

Learn how to grow your own food, support your local ecology, and reduce waste in your own backyard. GardenSmart Workshops are brought to you by the North Shorth Recycling Program, the Lynn Canyon Ecology Centre, and the Edible Garden Project.


Registration is required. To register or for more information, visit the workshop Evenbrite page here.

Upcoming Workshops 

July 19: Cooking with Local Produce

Thursday, May 1, 2014

What's Happening in May

Credit: Christina Mak
The weather is getting warmer and summer is approaching -- it's time to get outside and enjoy all the cool events going on around the city! Whether you're looking to try your hand at gardening or want to get the first look at the farmers' market harvests, there's plenty going on this month.

Artisan Farmers' Markets

Lonsdale Quay
Location: Lonsdale Quay, East Plaza (123 Carrie Cates Court / North Vancouver - map)
Dates: May 3, 2014 to October 25, 2014
Hours: 10:00 am to 3:00 pm each Saturday

Burnaby Market
Location: Burnaby City Hall, North Parking Lot (4949 Canada Way / Burnaby - map)
Dates: May 3, 2014 to October 25, 2014
Hours: 9:00 am to 2:00 pm each Saturday

Ambleside Market
Location: West Vancouver Police Station, Parking Lot (14th Street and Bellevue Avenue / West Vancouver - map)
Dates: May 4, 2014 to October 26, 2014
Hours: 10:00 am to 3:00 pm each Sunday

Find a great selection of conventional and organic foods, from fresh produce to prepared food and handmade products. There's everything from jam, honey, and salsa to berries and greens!

The markets also host a book exchange, reading area, and activities table and live music.

In an effort to reduce plastic use, please bring your own plastic or reusable shopping bags.

For more information on these markets, including monthly market events, visit the Artisan Farmers' Markets website: http://www.artisanmarkets.ca/

Vancouver Farmers' Markets

Trout Lake Market
Location: John Hendry Park, North Parking Lot (East 13th Avenue @ Lakewood and Templeton / Vancouver - map)
Dates: May 10, 2014 to October 18, 2014
Hours: 9:00 am to 2:00 pm each Saturday

Kitsilano Market
Location: Kitsilano Community Centre, Parking Lot (2690 Larch Street / Vancouver - map)
Dates: May 11, 2014 to October 19, 2014
Hours: 10:00 am to 2:00 pm each Sunday

West End Market
Location: 1100 Block of Comox Street across from Nelson Park (Mole Hill / Vancouver - map)
Dates: May 31, 2014 to October 18, 2014
Hours: 9:00 am to 2:00 pm each Saturday

Yaletown Market
Location: Mainland Street between Davie Street and Helmcken Street (Yaletown-Roundhouse / Vancouver - map)
Dates: May 1, 2014 to October 2, 2014
Hours: 2:00 pm to 6:00 pm each Thursday 

Vendors include farmers, fishers, artisans, food preparers, and more! The markets this year will also feature a great list of events and activities, as well as the upcoming Fun With Food stations, getting people of all ages involved in food literacy education. Click here for more information on events at the markets.

In an effort to reduce plastic use at the market, please bring your own shopping bags.

For more information on the market, including transportation and parking at the site, please visit their website: http://www.eatlocal.org/

Urban Digs Introduction to Beekeeping

Location: Urban Digs Community Garden (4992 Byrne Road / Burnaby - map)
Date: May 4, 2014 from 11:00 am to 1:00 pm
Cost: $15

Get an introduction to the art of keeping honeybees in this two-hour class. Designed to start you off with a solid understanding of the very basics, this class is perfect for absolute beginners, prospective beekeepers, or anyone interested in learning more about these fascinating social insects.

For more information or to register, please visit the Eventbrite page here.

GardenSmart Workshops

Location: North Shore Neighbourhood House (225 East 2nd Street / North Vancouver - map)

Cost: $8.25

Learn how to grow your own food, support your local ecology, and reduce waste in your own backyard. GardenSmart Workshops are brought to you by the North Shorth Recycling Program, the Lynn Canyon Ecology Centre, and the Edible Garden Project.


Registration is required. To register or for more information, visit the workshop Evenbrite page here.


Upcoming Workshops 


May 24: Backyard Rainwater Harvesting

Homesteader's Emporium


Location: Homesteader's Emporium (649 East Hastings / Vancouver - map)
Cost: Starting from $7.50

Check out some of these workshops hosted by the Homesteader's Emporium! For times, details, and registration for individual workshops, visit their Workshops page: http://www.homesteadersemporium.ca/calendar/

Upcoming Workshops

May 8: Soil Building and Preparing Your Garden
May 11: Kimchi 101
May 11: Sauerkraut 101
May 18: Kombucha 101
May 18: Ginger Beer and Wild Herbal Sodas
May 22: Seed Starting and Transplanting
May 28: Mozzarella, Burrata, and Oaxacan String Cheese
May 31: Tuck Shop Night Market

Grandview-Woodlands Food Connection

Location: Britannia Community Centre (1991 Napier Street / Vancouver - map)
Cost: From $10

Check out these cool food and gardening workshops by the Grandview-Woodlands Food Connection! For details on individual workshops or to register, visit their website: http://gwfoodconnection.wordpress.com/workshops/

Upcoming Workshops

May 14: Gluten Free, Sugar Free, and Vegan Baking
May 20: Canning Basics

Renfrew-Collingwood Food Security Institute
Location: Various

Cost: Free

The Renfrew-Collingwood Food Security Institute strives to increase individual, family, and community capacity to overcome food insecurity. They facilitate learning, leadership, and networking around food sharing, organic growing, food sovereignty, and nutrition for local residents.


For winter and spring this year, they are hosting and offering activities at several locations around the neighbourhood, from community kitchens and a buying club to gardening workshops and seed swaps.


For more about this year's programming, visit their brochure here.


To find out more about the Institute, visit the website.


Cedar Cottage Food Network

Location: Trout Lake Community Centre (3360 Victoria Drive / Vancouver - map)
Cost: From $15

The Cedar Cottage Food Network hosts cooking and food skills workshops at the Trout Lake Community Centre in East Vancouver that cover everything from grocery budgeting and meal planning to urban beekeeping and gardening.

Check out these cool workshops on this month!

May 21: Baking 101

Registration is required. For more details or to register, visit their Workshop page: http://cedarcottagefoodnetwork.wordpress.com/workshops/

UBC Farm Workshops


Location: UBC Farm (3461 Ross Drive / Vancouver - map)

Cost: From $24 to $40

The Growing Season Workshop Series aims to connect the local community with sustainability and life-skill experts through accessible and affordable workshops. The workshops are open to everyone, and the revenue generated from workshops supports both the presenters and continued workshop programming at the UBC Farm.

Upcoming Workshops 

May 6: Urban Seed Saving
May 7: Introduction to Fermentation
May 10: Small Scale Gardening 101
May 13: Kombucha 101
May 22: Healthy Soils
May 31: Seasonal Wild Foraging

Registration is required. For more information or to register, visit the UBC Farm Workshop Eventbrite website here.