Visiting Vancouver Island anytime soon? If so, swing by the Cowichan Valley, otherwise known as the 'New Provence' for its wealth of wineries, small organic farms, and burgeoning local-food culture.
Part of this vibrant scene is our fellow food-security society, Cowichan Green Community, which is a community non-profit that has been focusing on environmental sustainability in the Cowichan Region since 2004. For the last six years CGC’s mandate has revolved mainly around improving food security by developing strong relationships with local food producers and increasing urban and rural food production.
One of their many efforts is The Garden Pantry store that showcases the work of Island artisans and specialty food producers.
See you there!
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